From the inception of business in 1993, Fei Siong Group has carved a niche in the competitive food industry.
Retaining the original taste and flavor of yesteryears, the immensely popular Fishball Noodles continue to be the core business in the operations of the Group.
From the success earned from the Group’s initial entry into the noodle business, the business has expanded to shopping areas under the brand name EAT. selling specialties like Fishball Noodles, Minced Pork Noodles w/ Mushroom, Laksa, Handmade Fish Dumpling Soup, Satay Beehoon & other deep-fried finger foods.
The dish to order is the Minced Pork Noodle. The noodles are seasoned with gravy made with a dash of vinegar that adds just the right amount of piquancy to balance the minced meat and the homemade fried wanton.
